December is now upon us and with it, the inescapable, yet exciting build up to Christmas. The lights, the music, the decorations, the tear-jerking adverts, the parties, the food, the drink…the hangovers! It is also that time of the year when family ask you what you would like for Christmas and…
So this weekend I tried out Nigella’s Devils Food Cake. Wow! Its dark and sumptuous and rich and so, so chocolatey. This will be a sure hit for chocoholics. INGREDIENTS for the cake: 50g best-quality cocoa powder, sifted 100g dark muscovado sugar 250ml boiling water 125g soft unsalted butter, plus…
