At the weekend, I was watching Simon Hopkinson‘s programme The Good Cook on BBC1. On the show he cooked a variety of amazing looking dishes including Mediterranean stuffed peppers and spicy smoked haddock pilaf and then came…grilled aubergine with feta. It looked incredible and so easy to make. I was…
I spent the week before last in the wonderful island of Mykonos in Greece. Myself and 22 friends headed there to celebrate a rather important birthday of one of my very best friends, Paul. I was there for 4 days and 5 nights and I think I speak for everyone…